"The fact is, the people I want to protect are protecting me. And so I keep finding more things that are different, and I keep going. Even if they are small, I take one step at a time."
1 day ago | 858 notes
Tags:
mmmm
i can't wait to go back to new york and devour deicious macarons from laduree
food
rainingteadrops:

Mint macarons (by Rocío Cuenca) on flickr

rainingteadrops:

Mint macarons (by Rocío Cuenca) on flickr

1 week ago | 750 notes
Tags:
recipes
food
fullcravings:

Cinnamon Roll Cupcakes

fullcravings:

Cinnamon Roll Cupcakes

1 week ago | 1,458 notes
Tags:
food
recipes
fullcravings:

Caramel Apple Blondie Cheesecake

fullcravings:

Caramel Apple Blondie Cheesecake

1 week ago | 1,846 notes
Tags:
yum yum yummy
food

tsubasa-cafe:

Mont Blanc Shortcakes (1) (2) (3) (4)

1 month ago | 573 notes
Tags:
recipes
food
fullcravings:

Kanelsnurrer - Twisted Cinnamon Rolls

fullcravings:

Kanelsnurrer - Twisted Cinnamon Rolls

1 month ago | 12,341 notes
Tags:
AAAHHH!!! that makes me happy
WE SHOULD MAKE THESE! WANT TOO I'll get so more matcha!
recipes
food

thegestianpoet:

vulturesintrees:

josukehigashikata:

coocooforcookies:

Matcha Green Tea Shortbread

The cookies are buttery, melty, and chock full of the taste of green tea.  They go great with a cup of tea.

vulturesintrees

yas!

omg

1 month ago | 1,100 notes
Tags:
food

La Concha es un pan dulce originario de México consiste en un pan tipo bizcocho con una cubierta de manteca o mantequilla con azúcar la cual se cuece con el pan y le da una cubierta crocante muy dulce. Normalmente la cubierta se ralla en cuadritos y se saboriza con chocolate o vainilla. Se les suele acompañar de bebidas de chocolate como el Champurrado o un atole.

(Source: tacosdecanasta)

1 month ago | 17,232 notes
Tags:
this is so cute oh my god!
food
i want to make this

(Source: tanukikai)

1 month ago | 592 notes
Tags:
cuuute
kuroshitsuji
food
recipes
blackbutlerofficial:

Creamy Three-Mushroom Risotto and Pork and Wine Pot-au-Feu
In Black Butler – Book of Circus Episode 7, Sebastian serves his master Ciel a delectable meal in bed of Creamy Three-Mushroom Risotto, as well as a dish of Pork and Wine Pot-au-Feu.
Here’s your chance to try your own hand at making a scrumptious Creamy Three-Mushroom Risotto: To get started, you’ll need the following ingredients:·         1 package (~1.25 oz) dried porcini mushrooms (1 cup)·         ¼ cup olive or vegetable oil·         2 tbsp chopped fresh parsley·         4 garlic cloves, finely chopped·         2 medium green onions sliced (2 tbsp)·         1 cup uncooked Arborio rice or regular long-grain rice·         1 package (~3.5 oz) fresh shiitake mushrooms, thinly sliced·         1 package (~5.5 oz) fresh crimini mushrooms, thinly sliced·         3 ½ cups Progresso™ chicken brother (from 32 oz carton), warmed·         ½ cup freshly grated or shredded Parmesan cheese·         1 tbsp balsamic vinegar
Once you have your ingredients in hand, click here for step-by-step directions. Don’t forget to watch Black Butler - Book of Circus every Thursday at 5:20pm ET! Click here for episodes.
For those of you with devilishly expert cooking skills, you can also find a recipe for a Pork and Wine Pot-au-Feu by clicking here.
Find more recipes from Sebastian’s Cookbook here!

blackbutlerofficial:

Creamy Three-Mushroom Risotto and Pork and Wine Pot-au-Feu

In Black Butler – Book of Circus Episode 7, Sebastian serves his master Ciel a delectable meal in bed of Creamy Three-Mushroom Risotto, as well as a dish of Pork and Wine Pot-au-Feu.


Here’s your chance to try your own hand at making a scrumptious Creamy Three-Mushroom Risotto:
 
To get started, you’ll need the following ingredients:
·         1 package (~1.25 oz) dried porcini mushrooms (1 cup)
·         ¼ cup olive or vegetable oil
·         2 tbsp chopped fresh parsley
·         4 garlic cloves, finely chopped
·         2 medium green onions sliced (2 tbsp)
·         1 cup uncooked Arborio rice or regular long-grain rice
·         1 package (~3.5 oz) fresh shiitake mushrooms, thinly sliced
·         1 package (~5.5 oz) fresh crimini mushrooms, thinly sliced
·         3 ½ cups Progresso™ chicken brother (from 32 oz carton), warmed
·         ½ cup freshly grated or shredded Parmesan cheese
·         1 tbsp balsamic vinegar

Once you have your ingredients in hand, click here for step-by-step directions. Don’t forget to watch Black Butler - Book of Circus every Thursday at 5:20pm ET! Click here for episodes.

For those of you with devilishly expert cooking skills, you can also find a recipe for a Pork and Wine Pot-au-Feu by clicking here.

Find more recipes from Sebastian’s Cookbook here!

2 months ago | 13,671 notes
Tags:
so cute
i want to make all of these
food
pretty things

ryeou:

desserts from patisserie swallowtail

2 months ago | 4,443 notes
Tags:
laduree is the best
you haven't had macaroons if you haven't had laduree i s2g
TRY THEM
YOU HAVE TO PLEASEEEEE
food
cravinggggggggg
give me a rose one right now pleaseeeeee

(Source: dolls-palace)

3 months ago | 5,139 notes
Tags:
recipes
food

thecakebar:

Traditional Battenburg Cake Tutorial

3 months ago | 3,250 notes
Tags:
oh my god i want someeee
food

Takoyaki by Moonsu Chang

Takoyaki by Moonsu Chang

3 months ago | 1,687 notes
Tags:
yummy!!!!!!!
food

026 (by Tonya Staab)

026 (by Tonya Staab)

(Source: chickabiddy)

3 months ago | 5,129 notes
Tags:
goddddd
do want please!!!
food

(Source: foodphotosets)